Use the library Community Learning
Learn how easy it is to make delicious masa creations. 10 attendees, 90 minute program 10 ft length of folding tables, 2 chairs electrical outlet access for griddle
Compartiremos nuestras recetas favoritas y hablaremos sobre la historia del maíz en las culturas indígenas de América, así como los beneficios para la salud del método tradicional de procesamiento del maíz, la nixtimalización. En el salón comunitario 1A
Learn how easy it is to make delicious masa creations. This hands-on class includes shaping and cooking tortillas, sopes and gorditas and finishing them with our favorite locally available Mexican ingredients. We share our favorite recipes and talk about the history of corn in Indigenous cultures throughout the Americas, as well as the health benefits of the traditional corn processing method, nixtimalization.
Held in Community Room 1A.
AGE GROUP: | Adults |
EVENT TYPE: | Español | English | Cultural celebrations | Cooking |
TAGS: | Three Sisters Nixtamal |
Mon, Sep 02 | 10:00AM to 5:00PM |
Tue, Sep 03 | 10:00AM to 5:00PM |
Wed, Sep 04 | 10:00AM to 5:00PM |
Thu, Sep 05 | 10:00AM to 5:00PM |
Fri, Sep 06 | 10:00AM to 5:00PM |
Sat, Sep 07 | 10:00AM to 5:00PM |
Sun, Sep 08 | 10:00AM to 5:00PM |